Peppermint Melting Moments (2024)

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These Peppermint Melting Moments are a perfect addition to your Christmas Cookie Baking List. Fast and easy with a delicate taste of peppermint. Add a creamy frosting, delicious!

Peppermint Melting Moments (1)

I have no idea where the time goes and I still can’t believe it’s December and it’s time to start Christmas Cookie baking.

My mother always started a few weeks before Christmas and Froze her Cookies. Trust me they are just as good as fresh baked. Maybe better?

Table of Contents

What are Melting Moment Cookies?

These simple shortbread type cookies, truly melt in your mouth. Made with flour, corn starch, icing sugar and butter, sometimes vanilla but in this case Peppermint extract.

Most times Melting Moments or also known as Meltaways are frosted with a creamy buttercream topping.

Peppermint Melting Moments (3)

How to make Melting Moment Cookies

  • In a large bowl cream butter and peppermint extract until fluffy.
  • Sift the dry ingredients corn starch, icing sugar and flour directly into the creamed butter and mix until combined, lightly knead to form a dough.
  • Refrigerate the dough for an hour.
  • Then shape into golf ball size balls, place on a parchment paper lined cookie sheet.
  • Flatten slightly and gently with either a fork or a flat bottomed glass (dip in flour first so the dough doesn’t stick).
  • Refrigerate about 15 minutes.
  • Bake 15-18 minutes or until the edges are lightly golden.
  • Let cool completely before frosting.

Meltaway Cookies

Peppermint Melting Moments (4)

How to Store and Freeze Melting Moment Cookies

Melting Moment Cookies should be stored at room temperature in a single layer in an airtight container. They will last up to 7 days.

These cookies can either be frozen unbaked or baked. Freeze unbaked cookie balls on a cookie sheet (make sure they aren’t touching), once frozen transfer to an airtight container or freezer bags.

Baked cookies should be frozen in single layers divided by parchment paper. Freeze in an airtight container or freezer bags.

These cookies will last up to 3 months in the freezer. I would recommend freezing these cookies without the frosting. Frost and decorate cookies when thawed.

Thaw unbaked cookies at room temperature, then flatten and bake.

Peppermint Melting Moments (5)

More Christmas Cookies to Make

  • Italian Almond Cookies
  • Lemon Shortbread Cookies
  • Canestrelli Italian Cookies
  • Easy Chocolate Chip Whipped Shortbread
  • Almond Crescent Cookies
  • Chocolate Almond Biscotti

So if you have started baking or looking for something to add to your list, I hope you give these Peppermint Melting Moments a try! Enjoy and Happy Baking!

Peppermint Melting Moments (6)

Peppermint Melting Moments (7)

Peppermint Melting Moments Christmas Cookies

Rosemary Molloy

These Peppermint Melting Moments are a perfect addition to your Christmas Cookie Baking List. Fast and easy with a delicate taste of peppermint.

Prep Time 10 minutes mins

Cook Time 15 minutes mins

Chilling Time 1 hour hr

Total Time 25 minutes mins

Course Christmas Cookies, Dessert

Cuisine American

Servings 22 cookies

Calories 168 kcal

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Ingredients

MELTING MOMENTS COOKIES

  • 1 cup all purpose flour
  • 1/2 cup corn starch
  • 1/2 cup icing / powdered sugar
  • 3/4 cup butter (softened)
  • 1/2 teaspoon peppermint extract

PEPPERMINT BUTTERCREAM FROSTING

  • 1/4 cup butter (softened)
  • 1/4 cup cream whole / whipping / heavy
  • 2 cups icing / powdered sugar (sifted)
  • 1/2 teaspoon peppermint extract
  • 2-3 tablespoons crushed peppermint candies or candy cane

Instructions

MELTING MOMENT COOKIES

  • In a large bowl cream butter and peppermint extract until fluffy. Sift dry ingredients directly into bowl and mix until combined.

  • Move to a lightly floured flat surface and gently knead together, form into a ball, wrap in plastic and refrigerate one hour.

  • Pre-heat oven to 350F (180C). Line cookie sheets with parchment paper.

  • Remove dough from the fridge and roll into golf ball size balls, place on prepared cookie sheets about 1 1/2 inches apart. Lightly flatten with a fork or a flat bottomed glass,(dip in flour first so the dough doesn’t stick). Refrigerate for 15 minutes thenbake for approximately 15-18 minutes or until the edges are lightly golden (do not over bake).

  • Let cool completely before frosting and sprinkling with crushed peppermint candies. Enjoy!

PEPPERMINT BUTTERCREAM FROSTING

  • Beat butter, cream, icing sugar and peppermint extract until creamy. (if too thick add a little cream at a time, if too thin add more icing sugar).

Nutrition

Calories: 168kcal | Carbohydrates: 20g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 25mg | Sodium: 75mg | Potassium: 9mg | Sugar: 13g | Vitamin A: 300IU | Calcium: 5mg | Iron: 0.3mg

Did You Make This Recipe?Please leave a comment below or pin it to your Pinterest account!

Today is Taste Creations Week! Please check out these other delicious Recipes from my Food Blogger Friends.

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Peppermint Melting Moments (2024)

FAQs

What temperature does peppermint candy melt? ›

Break candies into pieces to fill in smaller areas. Bake in oven at 350 degrees F for 3–9 minutes until candies melt into cookie cutter shape. Remove from oven and let candy harden.

Why did my melting moments spread? ›

If your biscuits are spreading too far in the oven, the dough was too warm or possibly too much butter was added. If the dough is very warm or you are baking on a hot day, place the rolled and flattened biscuits on a tray in the fridge for 15 minutes to firm up before baking.

How to melt candy canes in the oven? ›

Preheat your oven to 250 F/120 C and line a baking sheet with parchment paper or a silicone liner. Place the candy canes on the baking sheet and bake them for 10 minutes in the preheated oven. Remove the tray from the oven, and use a spatula to lift 1 of the warm candy canes off the tray.

Can I melt peppermints in the microwave? ›

Did you know that you can melt peppermints? You can use the liquid to make edible shapes, like hearts, spoons, or bowls, or to create minty decorations and ornaments. If your recipe calls for completely melted peppermints, heat your candies in the microwave or on your stovetop to get the job done.

What candy won't melt? ›

Hard candies are some of the best candies to enjoy in the summer because they won't melt before you can enjoy them! Hard candies are ideal for those who like to savor their sweet treats. At Wockenfuss Candies, you can find hard candy packs from Hermann The German.

What is the difference between a melting moment and a yo-yo? ›

Yo Yo Biscuits Vs Melting Moments

While they are VERY similar in taste, texture and appearance, they are different to one another. Yo Yo biscuits are made using custard powder which gives them the most INCREDIBLE, creamy flavour. Whereas melting moments (which are also delicious) are made using cornflour.

What is the shelf life of melting moments? ›

Keep frozen for up to a year, and once thawed, the melting moments have a refrigerated shelf life of 84 days with the added bonus of up to 84 days ambient shelf life.

Why do my melting moments crack? ›

A too hot oven will result in cookies cracking and browning too much. Leave biscuits to cool on the trays for 10 minutes before moving to a wire rack to cool completely. The cookies will firm on cooling.

Which liquid will dissolve a candy cane the fastest? ›

The heat in hot water makes the molecules move faster, which is why the hot water dissolves the candy cane faster than the cold water.

How to crush peppermint candy? ›

Look to this quick, mess-free tip for crushing peppermint candies. Coarsely crush the peppermint candies in a resealable plastic bag using the smooth side of a meat mallet. Since the candies are so hard, the heftiness of the mallet is the best thing for breaking them up quickly.

Does peppermint candy dissolve? ›

WHY DO PEPPERMINTS DISSOLVE IN WATER? These little peppermints or small candy canes are everywhere, grab a bag and try out some fun peppermint science experiments of your own! Candy canes and peppermints are made of sugar, and sugar dissolves in water.

What temperature can peppermint tolerate? ›

The ideal temperature for growing mint—indoors or out—is 65°F-70°F. However, the plant is typically hardy to -20°F and grows in zones 2-10. Mint grows well in average humidity of around 40 to 50 percent.

What temperature does hard candy melt? ›

Step 2: Arrange the hard candy onto a parchment-covered baking sheet. Create different sizes and color combinations by placing candies near each other in groups. Step 3: Place the baking sheet in a 300°F oven for 8 minutes. Step 4: Remove the candy from the oven as soon as it melts.

What is the melting point of a candy cane? ›

Observe how the candy cane melts. As an extension project, you can place a candy canes in a 250 degree oven for 10 minutes. At this temperature, the candy cane will melt only slightly. Let cool a bit, then shape the candy cane into any shape you like.

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