Jump to Recipe Print Recipe
These 5 Ingredient Gluten Free & Vegan Baked Apple Pie Rice Paper Rolls Are an Easy Dessert that’s so Satisfying. Who Knew You Could Make Such a Delicious Dessert with Rice Paper and an Apple. The Best Part is,They Fill Your Home With the Smell of Fresh Baked Apple Pie and You Probably Already Have All the Ingredients.
How to MakeBaked Apple Pie Rice Paper Rolls
To make these Delicious Baked Apple Pie Rice Paper Rolls,
Step 1: Peel, then slice the apples. Mix with the apple slices with the brown sugar and cinnamon. Then fill a large mixing bowl 1/4 full with water.
Step 2: Place the rice paper into the water one sheet at a time. Soak just until it’s soft enough to work with.
Step 3: Place the softened rice paper onto the counter and place 1- 2 Tbsp of apple mixture onto the center. Fold the bottom up first, then fold the sides in, fold the top down last.Repeat, until you have used up all of the apples.Place onto a pan brushed with oil. Brush both sides of the apple rolls with oil.
Step 4: Bake for 20 – 25 minutes turning a few times throughout.
Baked Apple Pie Rice Paper Rolls
I have used rice paper for spring rollsbefore but this was my first time using them for a dessert. It won’t be my last though, they worked wonderfully. They are also very inexpensive. I always have apples and rice paper wrappers in my kitchen, so I can make these deliciously awesome treats anytime I need a sweet fix.
If you’re looking for another delicious Gluten Free Recipe… try these deliciousSoft and ChewyGluten Free Vanilla Pudding Cookies. They’re Tried, Tested and True Cookies are Loaded with Chocolate Chunks and Subtle Vanilla Flavour. They’re sure to impress even you non gluten free friends and family.
MORE GLUTEN FREE DESSERT RECIPESTO TRY:
- Cookie Cutter Tortilla Chips
- Easy Gluten Free Pumpkin Pie
- Gluten Free Double Chocolate Muffins
- Low Carb Pumpkin Cinnamon Rolls
Recipe Notes:
- These Baked Apple Pie Rice Paper Rolls can be a little bit tricky to master. The trick is to not get the rice paper too wet or soggy. The paper should still have a little bit of stiffness to it.
- You’ll need to turn them several times throughout baking.
- You can double up the rice paper if needed. This especially helps if you’re going to deep fry or air fry them instead of baking them.
- Be extra careful not to rip the rice paper. If there’s a hole the sugar will leak out and burn on the pan
DON’T MISS ANY NEW RECIPES:
Don’t miss any recipes like theseBaked Apple Pie Rice Paper Rolls. If you aren’t already Following my Keto/Gluten Free Recipe Page on Facebook where I Post all my New Recipes, you can Join Hereand Follow me on PinterestHere.
Baked Apple Pie Rice Paper Rolls
These 5 Ingredient Gluten Free & Vegan Baked Apple Pie Rice Paper Rolls Are an Easy Dessert that's so Satisfying.
3.94 from 474 votes
Print Pin Rate
Course: Dessert
Cuisine: Amreican
Keyword: Dessert, gluten free, Vegan, Vegetarian
Prep Time: 15 minutes minutes
Cook Time: 30 minutes minutes
Total Time: 45 minutes minutes
Author: Lyndsay
Ingredients
- 4-6 Apples
- 1/3 Cup Brown Sugar
- 1 Tsp Cinnamon
- Part of a Package of Rice Paper
- 2 Tbsp Cooking Oil
Instructions
Pre heat your oven to 450 F.
Peel, then slice the apples. Mix with the apple slices with the brown sugar and cinnamon.
Fill a large mixing bowl 1/4 full with water. Place the rice paper into the water one sheet at a time. Soak just until it’s soft enough to work with.
Place the softened rice paper onto the counter and place 1- 2 Tbsp of apple mixture onto the center. Fold the bottom up first, then fold the sides in, fold the top down last.
Repeat, until you have used up all of the apples.
Place onto a parchment paper lined or well oiled pan, brush both sides with oil.
Bake for 25 – 30 minutes turning a few times throughout.
Recipe Note: The trick is to not get the rice paper too wet or soggy. The paper should still have a little bit of stiffness to it. Wet paper towel can be used to soften the rice paper instead of putting it into water. Be extra carefulnot to rip the rice paper. If there's a hole the sugar will leak out and burn on the pan
Let’s Be Friends on Pinterest! I’m Always Sharing Great Recipes!
>>Click Here To Pin This Recipe<<
More Easy Gluten Free Recipes:
If you Love this Gluten Free Baked Apple Pie Rice Paper Rolls Recipe, check out some of my other Gluten Free Recipes Here:
- Cookie Cutter Tortilla Chips
- Easy Gluten Free Pumpkin Pie
- Gluten Free Perogies
- Low Carb Pumpkin Cinnamon Rolls
Tried this recipe?Mention@officiallyglutenfreeor tag #officiallyglutenfree to share your creations!
© Copyright OfficiallyGlutenFree (Lyndsay Baker). I’d love you to share a link to this recipe, but please DO NOT COPY/PASTE the recipe or instructions to social media/websites. Please consider using a photo with a link to this recipe instead.
Follow OGF OnFacebook,Pinterest &Instagram
Baked Apple Pie Rice Paper Rolls
Keywords: Baked Apple Pie Rice Paper Rolls; Oven Baked Apple Pie Rice Paper Roll Recipe; Gluten Free Christmas Baking Recipes; Recipes using rice paper; Easy vegan dessert Recipes; Best Gluten Free and vegan apple Recipes; Gluten Free vegan Recipes; Vegan Thanksgiving recipes; Gluten Free and Vegan Christmas recipes; Easy Gluten Free Christmas Baking; gluten free baked rice paper; gluten free apple recipe, Vegan apple dessert recipes; Rice Paper Roll recipes; Vegan Apple Strudel Recipes
